Bohemian Bounty Bar

Excellent bars that make you shining star Bounty Queen of every single party you step in. Healthy version of a very popular coco bar. Enjoy your coco party!
Chocolate Creations
30 minutes

Buying ingredients

You can buy the ingredients listed in the recipe.

Bohemian Bounty Bar

Raw Organic Almonds with Skin

100 g pack size

Incl. Tax: €4.99 Excl. Tax: €4.58
Bohemian Bounty Bar

Raw Organic Cacao Powder

150 g pack size

Incl. Tax: €7.99 Excl. Tax: €7.33



Soak the almonds overnight, then rinse them well and remove their skins. Blend all the ingredients for the filling (almonds, shredded coconut, coconut flour, 20 g coconut oil melted, 50 g agave syrup, vanilla powder), adding a tiny amount of water if needed - just to prevent your blender from exploding. Let the filling rest in the freezer for 15 minutes. In the meantime, prepare the coating.


Simply mix the cacao powder, rest of coconut oil and agave syrup and stir well with a fork; let it rest at room temperature while the filling hardens up (with these proportions, you will get a liquid dip).


Shape your bars as you wishe (very quickly - not to heat up the mixture), dip them in chocolate (or pour some chocolate onto them), let as much excess chocolate as possibledrip off the bars and eventually place them onto a prepared cake pan. Let them rest in the fridge overnight.

Lifefood Tip

This recipe was cretaed by an excellent online cook book La Tortoise that we cooperate with. Good job and thank you!

Almonds Lifefood Product 100 g
Grated Coconut 90 g
Coconut Flour 10 g
Virgin Coconut Oil Lifefood Product 60 g
Raw Agave Syrup Lifefood Product 70 g
Ground Vanilla 1 tsp
Water little bit of
Raw Cocoa Powder Lifefood Product 30 g
Buy ingredients from Lifefood >